By Samantha Bricknell
Cottage Pie (#BricknellFamilyRecipe)
7 steps
Prep:10minCook:20min
Traditional English cottage pie made with decades old recipe.
Updated at: Thu, 17 Aug 2023 03:10:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
78
High
Glycemic Load
32
High
Nutrition per serving
Calories484.1 kcal (24%)
Total Fat25.7 g (37%)
Carbs40.6 g (16%)
Sugars5.5 g (6%)
Protein22.9 g (46%)
Sodium342 mg (17%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Brown the ground beef in a skillet
Skillet
ground beef1.2 lbsStep 2
Add onion, gravy granuals, water, HP, ketchup, salt and pepper to beef.
beef gravy
water½ cup
HP sauce2 Tbsp
Ketchup2 Tbsp
yellow onion1 
salt
pepperStep 3
Simmer beef mixture for 10 minutes and pour into casserole dish.
Step 4
Boil potatoes and add cream and butter, and mash to a rough consistency.
heavy cream¼ cup
butterStep 5
Gently spoon potato mixture onto beef mix so it covers the top of the beef. Use a fork to level the mashed potato.
Step 6
Great cheese and sprinkle over the top of the potatoes.
cheese½ cupStep 7
Put in pre-heated Oven at 400 degrees until cheese is brown.
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