Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
27
High
Nutrition per serving
Calories405.3 kcal (20%)
Total Fat17.9 g (26%)
Carbs52.6 g (20%)
Sugars25.3 g (28%)
Protein12.7 g (25%)
Sodium1652.9 mg (83%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Begin by slicing 1/2 a cucumber into strips.
cucumber0.5 Step 2
Next, slice 1/2 an avocado into thin slices.
avocado0.5 Step 3
Separate your crabsticks with your fingers or with a help of a fork.
crab sticksStep 4
Dip your rice paper into warm water for 15 seconds on each side. Then, lay it flat. Add crabsticks, 2 avo slices and few cucumber strips. Fold and roll it gently. Repeat!
crab sticksavocado0.5 cucumber0.5 
rice paperStep 5
Make your dipping sauce. Mix together 1 Tbsp peanut butter, 1 Tbsp soy sauce, 1 Tbsp honey, 1 Tbsp sriracha and 1/2 Tbsp of minced garlic.
peanut butter1 Tbsp
soy sauce1 Tbsp
honey1 Tbsp
sriracha1 Tbsp
minced garlic½ TbspStep 6
Serve and enjoy!
Notes
3 liked
1 disliked
Easy
One-dish
Under 30 minutes
