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Lisbon Levi
By Lisbon Levi

Curry Chicken Sauce

8 steps
Prep:30minCook:30min
Updated at: Thu, 17 Aug 2023 09:01:05 GMT

Nutrition balance score

Good
Glycemic Index
46
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories521.6 kcal (26%)
Total Fat28 g (40%)
Carbs30.2 g (12%)
Sugars5.9 g (7%)
Protein38.9 g (78%)
Sodium1369.3 mg (68%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Dissect and wash chicken properly
Step 2
Transfer to a pot (pressure cooker) and season with blended mix, stock cubes, thyme, curry and salt
Step 3
Cook until done
Step 4
On the side, heat up butter and stir fry all vegetables
Step 5
Season with stock cube and curry
Step 6
Add stir fried vegetables to the chicken and stir
Step 7
Dissolve flour in water and add to the chicken sauce to thicken
Step 8
Serve with rice or bread or anything of your choice
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