maa ki dal recipe | kaali dal | maa ki daal | black gram dal

Name: maa ki dal recipe | kaali dal | maa ki daal | black gram dal
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Cuisine: Asian, Indian
Ingredients: ¾ cup black urad dal; water (for soaking); 3 cup water (for pressure cooking); 1 tsp ghee / clarified butter; 2 tbsp ghee / clarified butter; 1 bay leaf; 1 tsp cumin / jeera; 1 tsp kasuri methi; 1 onion (finely chopped); 1 tsp ginger garlic paste; 1 chilli (slit); ¼ tsp turmeric; ¾ tsp kashmiri red chilli powder; ½ tsp coriander powder; ¼ tsp cumin powder; ¼ tsp garam masala; 1 tsp salt; 2 tomato (finely chopped); 1 cup water; 2 tbsp coriander (finely chopped)