skinnymixer's Big N Special Burger Sauce

Name: skinnymixer's Big N Special Burger Sauce
Prep time: 2 min
Cook time: 4 min
Total time: 6 min
Cuisine: American, British, European
Ingredients: 60 g dill pickles (roughly chopped); 10 g honey; 1/2 Tbsp white vinegar; 1 egg yolk (room temperature); 1 heaped tsp Dijon mustard (room temperature); 1 tsp onion powder; 1 tsp ground sweet paprika; ¼ tsp white pepper; decent pinch of salt; 125 g avocado oil from Costco (or light tasting olive oil)

3 steps

Prep:2minCook:4min

Updated at: Thu, 17 Aug 2023 13:32:10 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories121.7 kcal (6%)

Total Fat13 g (19%)

Carbs1.5 g (1%)

Sugars0.9 g (1%)

Protein0.4 g (1%)

Sodium86.7 mg (4%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

60gdill pickles

roughly chopped

10ghoney

½ Tbspwhite vinegar

1egg yolk

room temperature

1 heaped tspdijon mustard

room temperature

1 tsponion powder

1 tspground sweet paprika

¼ tspwhite pepper

salt

decent

125gavocado oil

from costco, or light tasting olive oil

Instructions

Step 1

Add pickles to mixer bowl, chop for 3 sec/speed 5/MC on. Scrape down and repeat if necessary.

Step 2

Insert butterfly. Add rest of ingredients, except oil, to mixer bowl and combine for 1 min/37 degrees/speed 3/MC on.

Step 3

Set timer for 3 min/37°C or 100°F/speed 3 and very slowly drizzle in oil, taking the full three minutes to do so. This sauce will thicken in the fridge if desired. If you store it in a sterilised glass jar, it will keep in the fridge for up to 5 days.

View on skinnymixers.com.au

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