By Shannon Hagel
Bacon, Eggs, Avocado & Sauerkraut
3 steps
Prep:20minCook:15min
4 ingredients
15 minutes
2 servings
Updated at: Thu, 17 Aug 2023 11:35:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories429.9 kcal (21%)
Total Fat36.4 g (52%)
Carbs7.5 g (3%)
Sugars1.8 g (2%)
Protein18.8 g (38%)
Sodium694.6 mg (35%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a pan, slowly cook the bacon over medium-low heat until done. Transfer to a plate and reserve fat for cooking eggs.
Step 2
Crack eggs into the pan and cook to desired doneness. While eggs are cooking, slice avocado and arrange on plate with bacon.
Step 3
Transfer cooked eggs to plate and add sauerkraut. Enjoy!
Notes
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