Tatertot hotdish

7 steps

Prep:20minCook:40min

Updated at: Thu, 17 Aug 2023 00:04:38 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories644.6 kcal (32%)

Total Fat39.2 g (56%)

Carbs40.4 g (16%)

Sugars7 g (8%)

Protein31.8 g (64%)

Sodium1438.6 mg (72%)

Fiber7.7 g (27%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 lbground beef

1 bagfrozen mixed veggies

1can cream of celery

1can cream of chicken

Instructions

Step 1

Brown meat

Step 2

Mix with soups, veggies

Step 3

Place in baking dish

Step 4

Line Taters on top

Step 5

Bake at 350 for 40 min

Step 6

Cover with cheese and replace for 2 minutes

Step 7

Serve

Notes

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