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Jessica Farrington
By Jessica Farrington

Jeremy's Banana Bread

6 steps
Prep:15minCook:1h
Adjust the sugar for sweetness preference; 1/2 cup for less sweet, 1 cup sweeter. If you don't have applesauce, 1/3 cup of butter can be substituted.
Updated at: Thu, 17 Aug 2023 07:37:23 GMT

Nutrition balance score

Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
27
High

Nutrition per serving

Calories141.1 kcal (7%)
Total Fat0.6 g (1%)
Carbs32 g (12%)
Sugars16.8 g (19%)
Protein2.5 g (5%)
Sodium59.4 mg (3%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 350 degrees. Grease a bread loaf pan.
Step 2
Mash your bananas in a bowl, add your applesauce and stir
Step 3
Add the 1/2 tsp baking soda and pinch of salt, stir.
Step 4
Add the sugar, beaten egg, and 1 tsp. vanilla. Stir.
Step 5
Add the 1 1/2 cups flour; stir until just combined, then add any optional ingredients and fold in.
Step 6
Pour contents into greased pan and bake for 55-65 minutes. Check after 50 minutes.

Notes

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