
By sammie purfield
Easy Spicy Raspberry Chutney by Molly Kat , | The Feedfeed
Updated at: Thu, 17 Aug 2023 05:06:02 GMT
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Ingredients
0 servings

3 cupsraspberries

1 cupapple
diced

1 cuponion
minced

¾ cupsgolden raisins

2 cupsbrown sugar

1 ½ cupsapple cider vinegar

1zest of lemon

2 tkosher salt

1 tcinnamon

2 tginger
freshly grated

½ tmustard seeds

½ tground cloves

½ tred chili flakes

3 cupsraspberries

1 cupapple
diced

1 cuponion
minced

¾ cupsgolden raisins

2 cupsbrown sugar

1 ½ cupsapple cider vinegar

1zest of lemon

2 tkosher salt

1 tcinnamon

2 tginger
freshly grated

½ tmustard seeds

½ tground cloves

½ tred chili flakes
Instructions
Step 1
Makes 3 half pints
Step 2
Combine all in a large, wide non-reactive pot. Place over high heat and bring to a boil (about 8 minutes). Reduce heat to medium and simmer, stirring regularly.
Notes
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