Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
9
Low
Nutrition per serving
Calories428.9 kcal (21%)
Total Fat31.8 g (45%)
Carbs26.9 g (10%)
Sugars4.6 g (5%)
Protein13.2 g (26%)
Sodium473.9 mg (24%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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