Panko Chicken

Panko chicken is one of the easiest recipes to make and is super flavorful.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350-degrees.

Step 2

Add two egg whites to a medium-sized bowl and beat.

Step 3

In another bowl, add the panko breadcrumbs, ranch dressing mix, grated parmesan, and shredded cheddar cheese and mix well.

Step 4

Dip the chicken cutlet into the egg whites making sure to coat both sides, and then dip into the panko mixture.

Step 5

Place the cutlets onto a cookie sheet and bake for one hour, or until the panko is golden brown.

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