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Ingredients
12 servings
Instructions
Step 1
Prepare cake mix according to package directions and set aside. In a separate bowl combine brown sugar, salt, corn syrup and melted butter. Mix until brown sugar dissolves then mix in pecans. Add the pecan mixture to the bottom of a bundt pan that has been sprayed with nonstick spray. Gently top that with the cake batter and bake at 350° for 35-40 minutes until a toothpick or a knife comes out clean. Cool for 10 minutes then flip and cool completely before slicing.
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