Quick and easy feta

A quick and easy recipe that will really save you lunch or dinner. And it's very very good

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

First, dry the feta and lay it on a baking sheet, previously covered with baking paper.

Step 2

Sprinkle with a pinch of pepper and a drizzle of oil.

Step 3

We wash the cherry tomatoes and cut them into pieces, removing the seeds and the soft part inside, if you leave it, it will make water.

Step 4

Clean the spring onions and cut them into pieces, including the stems. We chop the chives.

Step 5

Put the cherry tomatoes, spring onions and chives in a small bowl and season with sesame seeds, oil and salt.

Step 6

We put the sauce on the feta and bake in a static oven, preheated to 200 degrees for 20 minutes.