Shankarpali

Name: Shankarpali
Cuisine: Asian, Indian
Ingredients: 1 cup - Milk; 1½ cup – Sugar (or to taste); ¼ tsp – Salt (or to taste); ¾ cup - Clarified Butter (Ghee); Around 800 grams - 1kg or as needed - Plain Flour (Maida)

2 steps

Updated at: Thu, 17 Aug 2023 12:02:47 GMT

Nutrition balance score

Good

Glycemic Index

High

Glycemic Load

25568

High

Nutrition per serving

Calories170380 kcal (8519%)

Total Fat1489.9 g (2128%)

Carbs34092.8 g (13113%)

Sugars17.3 g (19%)

Protein4444.9 g (8890%)

Sodium10259.9 mg (513%)

Fiber1466.7 g (5238%)

% Daily Values based on a 2,000 calorie diet

Ingredients

18 servings

1 cupMilk

1 ½ cupSugar

¼ tspSalt

¾ cupButter

Instructions

Step 1

https://www.ovalshelf.com/post/sweet-shankarpali-shakarpara

Step 2

https://youtu.be/ScUScnvM5ws

View on ovalshelf.com

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