Nutrition balance score
Great
Glycemic Index
53
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories889.2 kcal (44%)
Total Fat54 g (77%)
Carbs27.6 g (11%)
Sugars3.8 g (4%)
Protein78.1 g (156%)
Sodium452.8 mg (23%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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