Oat Flour Blueberry Banana Bread

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 180C/350F. Grease and line a loaf pan and set aside.

Step 2

In a small bowl, add your oat flour, baking powder, and salt, and mix well. In a mixing bowl, add your oil, eggs, sugar, mashed bananas, and vanilla extract, and whisk until combined. Add the dry ingredients and mix until just combined. Fold in blueberries

Step 3

Transfer the batter into the lined loaf pan. Bake the banana bread for 35-40 minutes, or until a skewer comes out clean.

Step 4

Remove the bread from the oven and let it cool completely, before removing it from the pan and slicing it up.

Step 5

Store in refrigerator