Chocolate Pudding
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Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories285.6 kcal (14%)
Total Fat7.5 g (11%)
Carbs42.7 g (16%)
Sugars10.7 g (12%)
Protein27.8 g (56%)
Sodium327.5 mg (16%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
whisk together dry ingredients in pot
Step 2
pour in 2 & 3/4 cup milk gradually, whisking to combine well and reduce clumping
Step 3
cook over medium to medium high heat until thick and bubbly
Step 4
remove from heat and stir in butter and vanilla
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