Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
9
Low
Nutrition per serving
Calories258.7 kcal (13%)
Total Fat10.7 g (15%)
Carbs30.1 g (12%)
Sugars0.7 g (1%)
Protein13.2 g (26%)
Sodium152 mg (8%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix together the mayonnaise, scallion and lemon or lime juice and set the scallion crema aside
Step 2
Heat oil in a small pan and sautee the tuna, stirring often, until tuna is heated through and very slightly browned, then take pan off the heat.
Step 3
Heat a griddle over high heat and place the tortillas on it, heat the tortillas, turning once or twice in the process, until they are warmed up
Step 4
Place ¼ of the tuna mixture onto each tortilla, then top each with greens, scallion crema and avocado!
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