Kaima Bona Gatoi

Kaima bona gatoi is grilled vegetables from Papua New Guinea. Eggplants and zucchini along with onions and peppers are marinated in spicy marinade and then grilled. This simple and spicy grilled vegetable is very delicious and tasty that it will become one in your menu often. The grilling enhances the marinated veggies and it is easy to prepare. This is a vegan side and this can be a great one for any summer grilling.

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Step 1

Add all the veggies to a bowl. Add the spices, oil, salt, and vinegar.

Step 2

Toss well, cover, and marinate for an hour.

Step 3

Switch on the broiler on high. Transfer the marinated veggies to a baking sheet.

Step 4

Broil for 6-7 minutes. Flip and broil for 3-4 minutes.

Step 5

Remove from the oven, transfer to a serving bowl, and serve.

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