Shrimp With Mango Avocado Salsa

Updated at: Thu, 17 Aug 2023 14:19:09 GMT

Step 1

Devein and remove tails from shrimp.

Step 2

In a frying pan, add 1 tbsp avocado oil and 1 minced clove of garlic. Cook on medium heat for about 20 seconds.

Step 3

Add shrimp to the frying pan and saute in the avocado oil and garlic until the shrimp are cooked and turn pink.

Step 4

Add 1 tbsp of honey to the shrimp and mix. Turn off the heat and set the pan of shrimp to the side to allow to cool.

Step 5

Cut one mango and two avocados into cubes. Add to a separate bowl along with the chopped red onion.

Step 6

Once the shrimp have cooled, add them to the bowl. Squeeze the juice of 1/2 lime over the bowl and mix the contents of the bowl.

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