Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
4
Low
Nutrition per serving
Calories154.1 kcal (8%)
Total Fat13.4 g (19%)
Carbs9.8 g (4%)
Sugars1.4 g (2%)
Protein2 g (4%)
Sodium104.2 mg (5%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a large bowl add avocado, olive oil, salt, and lime juice. Mash avocados to desired consistency
Step 2
Add in garlic, onion, tomato, cilantro, jalapeño, and serrano’s. Gently mix, careful not to over-mix, taste for preference
Step 3
Sprinkle with cotija cheese and serve
Notes
1 liked
0 disliked
Delicious
Easy
Fresh
Go-to
Makes leftovers
There are no notes yet. Be the first to share your experience!
