Gingerbread recipe

Updated at: Thu, 17 Aug 2023 03:16:57 GMT

Step 1

In a bowl, mix your 2 sugars and ginger together until combined.

Step 2

Mix in your shortening until it's combined.

Step 3

Add in your molasses, sour cream, milk, and eggs and mix until throughly combined.

Step 4

Slowly add in your flour one cup at a time so as to not add too much flour, once it's thick it's ready.

Step 5

(Chill for 30 minutes if you'd like to make into shapes with cookie cutters.)

Step 6

Put flower on your hands and roll out a ball about inch thick and press down when it feels sticky.

Step 7

Put in oven at 350 for 7-10 minutes or until it looks done.

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