Baked Oatmeal - Mary Mitchell
Leave a note
Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories656.8 kcal (33%)
Total Fat28.4 g (41%)
Carbs89.4 g (34%)
Sugars31.8 g (35%)
Protein15 g (30%)
Sodium601.4 mg (30%)
Fiber10.3 g (37%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix all ingredients together and put in 9" x 13" sprayed pan, bake at 350 for 30-35 minutes until knife inserted comes out clean.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
