Baked Oatmeal - Mary Mitchell
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Nutrition balance score
Good
Glycemic Index
57
Moderate
Glycemic Load
40
High
Nutrition per serving
Calories547.6 kcal (27%)
Total Fat26.6 g (38%)
Carbs69.9 g (27%)
Sugars30.8 g (34%)
Protein11.1 g (22%)
Sodium597.8 mg (30%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix all ingredients together and put in 9" x 13" sprayed pan, bake at 350 for 30-35 minutes until knife inserted comes out clean.
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