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Ingredients
2 servings
Instructions
Step 1
Preheat oven to 425°F/220°C (200°C fan).
Step 2
Cut chicken pieces
Step 3
Mix Seasoning
Step 4
Line tray with foil. Place chicken upside down on tray. Drizzle with about 1 tsp oil and seasoning then rub in. Flip and repeat
Step 5
Bake 18 minutes, or until surface is golden
Notes
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