By Tom Ferry
Lemon Herb Baked Salmon
4 steps
Prep:1hCook:20min
Updated at: Thu, 17 Aug 2023 07:38:29 GMT
Nutrition balance score
Good
Glycemic Index
22
Low
Glycemic Load
0
Low
Nutrition per serving
Calories2569.8 kcal (128%)
Total Fat78.7 g (112%)
Carbs2.1 g (1%)
Sugars0.4 g (0%)
Protein464.5 g (929%)
Sodium8807 mg (440%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Mix the olive oil, lemon juice, salt, pepper, and thyme
lemon1 
olive oil1 tablespoon
salt½ teaspoon
black pepper½ teaspoon
thyme1 teaspoonStep 2
Rinse salmon under cold water.
skinless salmon2 Step 3
Marinate the salmon in the mixture. Aim for 30-60 minutes if you have time.
Step 4
Bake the salmon at 180°C for 15 minutes. Turn up the heat to 220°C for the last 5 minutes.
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