By debra bowman
Grandma Linda's homemade bread
5 steps
Prep:1hCook:30min
This is similar to my memory.
8x8 pan 30 min @350
8x4 loaf
Updated at: Thu, 17 Aug 2023 00:08:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
9
Low
Nutrition per serving
Calories151.6 kcal (8%)
Total Fat9.5 g (14%)
Carbs13.2 g (5%)
Sugars0.5 g (1%)
Protein3.9 g (8%)
Sodium299.8 mg (15%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Mix wheat flour, yeast, truvia, and salt
Step 2
Beat egg, cool butter, and water
Step 3
Beat liquid into flour, stirring until thoroughly mixed, this is all the gluten development.
Step 4
Cover, place in warm area with NO DRAFT, let raise to double.
Step 5
Mix in almond flour until the dough is no longer wet. Shape into loaf or rolls. Place into greased pan, cover, Let raise to double. Bake at 350 degrees
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