Chocolate Pudding

Name: Chocolate Pudding
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 30 min
Cuisine: European
Ingredients: 5 oz dark chocolate, 70% cocoa, cut into pieces (see Tip); 18 oz whole milk; 4 oz sugar; 2 oz all purpose flour; 2 large eggs; 1 tbsp unsalted butter (optional) or 1 - 2 tbsp cream (optional)

3 steps

Prep:10minCook:1h 20min

Updated at: Thu, 17 Aug 2023 14:11:00 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories304 kcal (15%)

Total Fat13 g (19%)

Carbs41.7 g (16%)

Sugars30.2 g (34%)

Protein8.7 g (17%)

Sodium67 mg (3%)

Fiber3.8 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

5 ozdark chocolate

70% cocoa, cut into pieces

18 ozwhole milk

4 ozsugar

2 ozall purpose flour

2eggs

large

1 Tbspunsalted butter

optional, or 1 - 2 tbsp cream, optional

Instructions

Step 1

Place chocolate into mixing bowl and grate 10 sec/speed 10.

Step 2

Add milk, sugar, corn starch and eggs and cook 12 min/195°F/speed 3.

Step 3

Add butter and mix 10 sec/speed 4. Transfer immediately into individual dessert bowls and allow to cool. Refrigerate for at least one hour before serving.

View on cookidoo.thermomix.com

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