Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories732 kcal (37%)
Total Fat56.1 g (80%)
Carbs54.9 g (21%)
Sugars27 g (30%)
Protein4.7 g (9%)
Sodium506.6 mg (25%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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