Pasta alle Melanzane

Name: Pasta alle Melanzane
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: European, Italian, Mediterranean
Ingredients: 🍆 2 Eggplant; 🧄 Garlic; 🍅 Tomato juice; 🧂 salt; 🌶 chilli pepper

3 steps

Prep:5minCook:45min

Updated at: Thu, 17 Aug 2023 00:04:33 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories63.4 kcal (3%)

Total Fat0.5 g (1%)

Carbs14.9 g (6%)

Sugars8.8 g (10%)

Protein2.6 g (5%)

Sodium249.6 mg (12%)

Fiber6.9 g (25%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Instructions

Step 1

Step 1 . Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Keep warm.

Step 2

Step 2 Meanwhile, heat the olive oil and butter in a skillet over medium heat.Cook eggplant 8 minutes then add garlic, fresh basilico and tomato juice

Step 3

Step 3 After cooking eggplant with tomato juice add pasta