Jiffy Cornbread
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Glycemic Load
35
High
Nutrition per serving
Calories458.3 kcal (23%)
Total Fat27.2 g (39%)
Carbs48.5 g (19%)
Sugars16.5 g (18%)
Protein5.7 g (11%)
Sodium564 mg (28%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 400°
OvenPreheatStep 2
Add all items to large mixing bowl
Step 3
Mix all ingredients together
Step 4
Pour into greased 9" x9" casserole dish
Step 5
Bake for 15 minutes on bottom rack
Step 6
Move pan to top rake, continue to bake for an additional 17 minutes
Notes
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