Best Baked Home Fries with Dipping Sauce

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Step 1

Preheat the oven to 450°F/230°C. Line baking sheet

Step 2

Toss the potato wedges in a small amount of olive oil to coat. Season with salt and spices

Step 3

Bake in a hot oven for 45 minutes or until the potatoes are golden and crispy. Give them a shake and a turn every 20 minutes or so.

Step 4

Before serving, season again with salt, pepper and smoky paprika if desired. You can drizzle the garlic mayo directly on top or serve it on the side

Step 5

Whisk the ingredients for the garlic mayo in a medium bowl. Adjust the amounts to suit your taste. Store in the fridge until ready to serve.