Hasselback chicken cordon bleu

Name: Hasselback chicken cordon bleu
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Cuisine: American
Ingredients: 4 chicken breast; 1/2 pound Swiss cheese cut into slices; 1/2 pound deli ham or Canadian ham; 1 cup Panko breadcrumbs; 1/2 tsp salt and pepper; 1 tbsp butter; 2 tbsp mustard

6 steps

Prep:15minCook:24min

If you are a chicken cordon bleu fan, try this version of oven baked hasselback chicken with ham and cheese stuffed inside. So delicious!

Updated at: Thu, 17 Aug 2023 09:04:13 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories787.5 kcal (39%)

Total Fat46.6 g (67%)

Carbs13.8 g (5%)

Sugars1.2 g (1%)

Protein73.9 g (148%)

Sodium1113.4 mg (56%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

4chicken breast

0.5 poundSwiss cheese

cut into slices

0.5 pounddeli ham

or Canadian ham

1 cuppanko breadcrumbs

½ tspsalt

½ tsppepper

1 Tbspbutter

2 Tbspmustard

Instructions

Step 1

1. Preheat oven to 400°F

Step 2

2. Add the chicken to a sheetpan. Cut slits into each of the chicken breasts, about an inch apart, do not cut all the way through. Slicecabout 3/4 of the way through.

Step 3

3. Spread 1/2 tbsp mustard on each breast.

Step 4

place a little ham and cheese slice in each pocket using it evenly between all the chicken.

Step 5

4. To a small saucepan add the butter, breadcrumbs , and salt and pepper. Toast 30 seconds to 1 minute until golden brown. Sprinkle the breadcrumb mixture evenly over the chicken, between the ham and cheese.

Step 6

5. Bake until the chicken is cooked through, 20 to 30 minutes.

View on Steph Gigliotti

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