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Tyler Palmer
By Tyler Palmer

Smoked buffalo chicken dip

7 steps
Prep:10minCook:2h
Smoked cream cheese and chicken breast combined with buffalo sauce for the best tailgating food for football season.
Updated at: Thu, 17 Aug 2023 03:39:42 GMT

Nutrition balance score

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Instructions

Step 1
Coat the whole block of cream cheese and chicken breasts with buffalo seasoning and dano's chipotle.
Coat the whole block of cream cheese and chicken breasts with buffalo seasoning and dano's chipotle.
Step 2
Smoke at 250 degrees until the chicken reaches an internal temp of 160 degrees
Smoke at 250 degrees until the chicken reaches an internal temp of 160 degrees
Step 3
Dice chicken and combine with buffalo sauce, smoked cream cheese, sour creme, ranch dressing, and half of the Cheddar cheese.
Dice chicken and combine with buffalo sauce, smoked cream cheese, sour creme, ranch dressing, and half of the Cheddar cheese.
Step 4
Add a layer of Cheddar cheese to the top of the mixture.
Add a layer of Cheddar cheese to the top of the mixture.
Step 5
Bake at 350 degrees until the top is golden
Step 6
Garnish with green onion, Frank's red hot, and chipotle seasoning.
Garnish with green onion, Frank's red hot, and chipotle seasoning.
Step 7
Cut corn tortillas and fry until golden.
Cut corn tortillas and fry until golden.