Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
35
High
Nutrition per serving
Calories643.9 kcal (32%)
Total Fat40.1 g (57%)
Carbs65.8 g (25%)
Sugars20.9 g (23%)
Protein12.9 g (26%)
Sodium37.1 mg (2%)
Fiber13.6 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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