GREEN FETA PASTA

Updated at: Thu, 17 Aug 2023 11:30:04 GMT

Step 1

Chop your zucchini, broccoli and chard.

Step 2

In an oven dish, add your feta, zucchini, broccoli, chard and peas, season with salt, pepper and a drizzle of extra virgin olive oil, cover with aluminium foil and bake for 30 mins (180C/360F). Remove the foil for the last 5 mins.

Step 3

If your veggies need some extra baking, simply leave them in the oven a little bit more.

Step 4

Add your baked feta and green veggies in a food processor and mix everything until creamy, adding a drop of extra virgin olive oil if necessary,

Step 5

In the meantime, boil your pasta in some salted water for the time indicated on the package. Drain.

Step 6

In a bowl, mix your pasta with your green feta sauce, adding some pasta water to make it mamma mia!

Step 7

Serve with some grated Parmigiano on top.

Step 8

Buon appetito!

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