Strawberry Cake

Updated at: Thu, 17 Aug 2023 00:05:56 GMT

Step 1

heat oven to 350

Step 2

butter a 9 inch springform pan

Step 3

sift flour, baking powder and salt in a bowl

Step 4

mix sugar and butter with electric mixer until pale and fluffy, about 3 mns, add egg, vanilla and buttermilk. Mix until combined.

Step 5

gradually mix in flour mixture. Transfer batter to pan. Distribute berries on top of batter and sprinkle demerara sugar overall.

Step 6

bake cake at 350 for 10 mns, then reduce temperature to 325 and bake until cake is golden brown and firm to the touch, about 55 mns.

Step 7

let cool in pan then transfer to plate. Cut into wedges to serve and top with additional strawberries. Serve with whipped cream if desired. cake will keep 2 days at room temperature.

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