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By Maxim

Strawberry, banana and almond butter muffins

Updated at: Thu, 17 Aug 2023 09:50:09 GMT

Nutrition balance score

Unbalanced
Glycemic Index
54
Low
Glycemic Load
14
Moderate

Nutrition per serving

Calories282.9 kcal (14%)
Total Fat17.8 g (25%)
Carbs26.1 g (10%)
Sugars10.5 g (12%)
Protein7.4 g (15%)
Sodium277.6 mg (14%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Heat the oven at 350 F, grease the muffin tray
Step 2
Whisk flour, almond powder, oatmeal, ginger, baking powder, baking soda and salt
Step 3
In another bowl, with an electric beater, whisk the remaining ingredients
Step 4
Add dry ingredients to the wet mix
Step 5
Add strawberries and mix
Step 6
Put evenly in muffin tray, add hemp seeds and cook for 25 minutes

Notes

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