By Lydia Belcher
Cream Cheese & Dill Pickle Rangoon's
3 steps
Prep:20minCook:6min
So easy & delicious! I used about 8 small dill pickles sliced up so I just added them to the mixture. Makes about 18 wontons
Updated at: Thu, 17 Aug 2023 00:23:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories78.1 kcal (4%)
Total Fat3.5 g (5%)
Carbs9.5 g (4%)
Sugars0.4 g (0%)
Protein2.1 g (4%)
Sodium164.4 mg (8%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Mix softened cream cheese with the crab, fresh dill & garlic.
Step 2
Add mixture to the wonton wrapper & add a dried off dill pickle chip and close.
Step 3
Work in batches and air fry for 6 min at 350⁰. Alternately, fry in 350⁰ oil until lightly browned.
Notes
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Crispy
Delicious
Easy
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