Balsamic Glazed Salmon

Easy to prepare. Served with roasted vegetables.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oven to 400 degrees

Step 2

Line baking sheet with aluminum foil and grease with olive oil

Step 3

Add a small amount of olive oil to a saucepan. Over medium heat cook and stir garlic approximately 3 minutes.

Step 4

Mix in honey, balsamic vinegar, mustard, salt and pepper. Simmer 3 minutes or until slightly thickened. Arrange baking sheet. Brush salmon with balsamic glaze and sprinkle with oregano. Bake 11-15 minutes or until flesh flakes. Brush with remaking glaze. Add additional salt and pepper if desired. Transfer to platter and leave skin on foil.