Nutrition balance score
Good
Nutrition per serving
Calories26 kcal (1%)
Total Fat1.4 g (2%)
Carbs2.8 g (1%)
Sugars1.6 g (2%)
Protein0.6 g (1%)
Sodium1.5 mg (0%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
10 a 12 minutes four préchauffé 180°
Notes
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