Lipton Sausage Potatoes and Peppers
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Ingredients
4 servings
Instructions
Step 1
1. Heat oil in large skillet over medium-high heat and brown sausage. Remove from pan; reserve drippings. Cut sausage into 1-inch slices; set aside.
Step 2
2. Cook peppers in reserved drippings, stirring frequently, 2 minutes. Stir in potatoes and Lipton® Recipe Secrets® Onion Soup Mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes. Return sausage to skillet and simmer covered 5 minutes or until sausage is done and potatoes are tender.
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