Lipton Sausage Potatoes and Peppers
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Nutrition balance score
Great
Glycemic Index
67
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories313.7 kcal (16%)
Total Fat13.3 g (19%)
Carbs28.2 g (11%)
Sugars4 g (4%)
Protein21.5 g (43%)
Sodium1357.3 mg (68%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Heat oil in large skillet over medium-high heat and brown sausage. Remove from pan; reserve drippings. Cut sausage into 1-inch slices; set aside.
Step 2
2. Cook peppers in reserved drippings, stirring frequently, 2 minutes. Stir in potatoes and Lipton® Recipe Secrets® Onion Soup Mix blended with water. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes. Return sausage to skillet and simmer covered 5 minutes or until sausage is done and potatoes are tender.
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