Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
7
Low
Nutrition per serving
Calories63.9 kcal (3%)
Total Fat0.2 g (0%)
Carbs15 g (6%)
Sugars7.9 g (9%)
Protein1.4 g (3%)
Sodium76.6 mg (4%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Drain pineapple and set aside.
Step 2
In a medium bowl, mix honey, lemon juice and nutmeg. Blend in sour cream.
Step 3
Add carrots and pineapple. Serve chilled.
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!