Log in

…

Log in

Tabouli with quinoia

By Christine Reuther

Tabouli with quinoia

Prep:30minCook:15min

Updated at: Wed, 16 Aug 2023 16:21:36 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

8 servings

2 cupsparsley

medium, cored and seeded

0.5dry Quinoa

cooked and cooled

¼ cuplemon juice

⅓ cupolive oil

Instructions

Step 1

Cook the quinoa in water per instructions. Cool. Stir all ingredients but the lemon juice and oil together. Make a dressing of lemon juice and oil. Pour it over the salad and thoroughly combine.

Notes

1 liked

0 disliked

There are no notes yet. Be the first to share your experience!

You may also like

Samsung Food Recipes Asian Salads

*0352kcal[9.0][10/10]* Cumin-Roasted Aubergine Wedges with Pumpkin Seeds, Pine Nuts, Pomegranate & Yogurt Dressing

*0352kcal[9.0][10/10]* Cumin-Roasted Aubergine Wedges with Pumpkin Seeds, Pine Nuts, Pomegranate & Yogurt Dressing

11 ingredients · 1h 20min

Basbousa/Harissa

Basbousa/Harissa

Tabouleh

9 ingredients · 15min

Lentil soup

5-Minute Green Salad with No-Mix Tahini Dressing

minimalistbaker.com

5-Minute Green Salad with No-Mix Tahini Dressing

10 ingredients · 5min

Kale & bulgur tabbouleh with yogurt dressing

Kale & bulgur tabbouleh with yogurt dressing

15 ingredients · 30min

Madlouka Bil Ashta (مدلوقة بالقشطة)

Madlouka Bil Ashta (مدلوقة بالقشطة)

13 ingredients · 25min

Tabouli

7 ingredients · 50min

Tahini Couscous Salad

Tahini Couscous Salad

Barley with Mushrooms and Kale

Our Noble Kitchen

Barley with Mushrooms and Kale

Roasted Eggplant Hummus salad

Roasted Eggplant Hummus salad

5 ingredients · 15min

Grain-Free Tabbouleh Salad (6 Ingredients!)

minimalistbaker.com

Grain-Free Tabbouleh Salad (6 Ingredients!)

7 ingredients · 10min