Curry Carrot Fries

These have been my favorite side recently! They are a little smokey, kinda crispy, and they go so well ranch bitchin' sauce!

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Step 1

Preheat the oven to 400F

Step 2

Chop the carrots into fry-sized pieces

Step 3

Toss the carrots, spices, and olive oil

Step 4

Spread the carrots onto a sheet pan

Step 5

Bake until roasted and crispy (about 20 minutes) and flip halfway