Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories996.2 kcal (50%)
Total Fat75.3 g (108%)
Carbs20.2 g (8%)
Sugars4.4 g (5%)
Protein57.4 g (115%)
Sodium1233.5 mg (62%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Wash and dry chicken well
Step 2
Mix cracker crumbs, cheese, onion, parsley, salt, and pepper.
Step 3
Dip each piece of chicken in the butter. Then dip each one in the crumb mix. Place each piece on a cookie sheet. Make sure they don't touch.
Step 4
Put several small pieces of the softened butter on each. Bake uncovered at 375° for 45 min or until tender.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
