Chicken Cucumber Salad

Name: Chicken Cucumber Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 cups flat leaf parsley leaves; 1 cup baby spinach; 2 Tablespoons lemon juice; 4 Tablespoons toasted pine nuts, divided ( 1 Tablespoon for the pesto, 3 Tablespoons to top the salad); 1 medium garlic clove, crushed; 1 Tablespoon grated Parmesan Cheese; 1 Teaspoon salt; 1/4 Teaspoon black pepper; 1/2 cup olive oil; 2 cups shredded rotisserie chicken; 2 cups shelled and cooked edamame; 1 15 ounce can chickpeas, drained and rinsed; 1 cup chopped cucumber; 4 cups arugula, packed

1 step

Prep:15minCook:15min

Chicken Cucumber Salad is an easy delicious salad recipe made with a rotisserie chicken and a homemade parsley pesto. This salad is packed full of greens and lots of flavor. It can be used as a lunch or dinner salad. Pesto can be used on a variety of things, but on this salad it is amazing! Just a word of advice, because of it's concentrated flavor you want to go a little light when adding Pesto to your salad. Enjoy!!

Updated at: Thu, 17 Aug 2023 10:01:38 GMT