Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories362.1 kcal (18%)
Total Fat27.2 g (39%)
Carbs27 g (10%)
Sugars21.7 g (24%)
Protein5.5 g (11%)
Sodium79.2 mg (4%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
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Notes
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