Homemade KFC style hot wings

Hot and spicy chicken wings just like the colonel makes them.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Add wings to a bowl and pour over buttermilk, hot sauce and cayenne pepper. Mix all together and refrigerate for 1 hour.

Step 2

Add the remaining herbs and spices to the flour and combine. Pour into a shallow dish. Fill a bowl with water and put next to the dish.

Step 3

Two or three at a time drop the wings into the flour mix and completely cover.

Step 4

Pick up each wing by the tip and quickly fully dunk into the water. Then back into the flour for another coating.

Step 5

Fry the wings in batches for six minutes and 160 degrees.