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CAMEROON FISH ROLLS RECIPE: THE MOST CRISPY RESULTS
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0
By Sara

CAMEROON FISH ROLLS RECIPE: THE MOST CRISPY RESULTS

Instructions
Updated at: Thu, 17 Aug 2023 12:59:46 GMT

Nutrition balance score

Unbalanced
Glycemic Index
74
High

Nutrition per recipe

Calories9284.8 kcal (464%)
Total Fat580.1 g (829%)
Carbs785.3 g (302%)
Sugars19.7 g (22%)
Protein211.9 g (424%)
Sodium8717.9 mg (436%)
Fiber28.7 g (103%)
% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1kg all-purpose flour
1kgall-purpose flour
A pinch of baking powder (less than a 1/8 teaspoon, a pinch)
baking powder
a pinch
A bit of yeast (less than a 1/8 teaspoon, a pinch)
⅛ teaspoonyeast
a pinch
3 teaspoons of sugar
3 teaspoonssugar
2 teaspoons of salt
2 teaspoonssalt
1 cup vegetable oil (236ml)
1 cupvegetable oil
½ liter of lukewarm water
0.5 literwater
lukewarm
3 tins of mackerel fillet in oil
3tins of mackerel fillet in oil
1 medium sized chopped onions
1onions
medium sized, chopped
¼ a cube of bouillon (Maggi)
0.25cube of bouillon
White pepper(optional)
white pepper
optional
1 small carrot (optional)
1carrot
small, optional
2 liters of vegetable oil for deep-frying
2 litersvegetable oil
for deep-frying

Instructions

View on kewanblogs.com
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