Beth’s Baked Beans
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Nutrition balance score
Good
Glycemic Index
46
Low
Glycemic Load
28
High
Nutrition per serving
Calories628.9 kcal (31%)
Total Fat28.3 g (40%)
Carbs61.1 g (24%)
Sugars31.1 g (35%)
Protein33.4 g (67%)
Sodium1472.4 mg (74%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat oven to 350 degrees

Step 2
Brown the diced bacon in a skillet

Step 3
Remove cooked bacon from skillet reserving some of the bacon grease
Step 4
Cool the ground turkey and onion in the skillet with reserved grease until turkey is browned
Step 5
Combine cooked bacon, cooked turkey and onion, with the remaining ingredients in an oven safe pot or casserole dish (crockpot works well also if you are making this early)

Step 6
Bake at 350 for 45 minutes or cook on high in a crockpot until warmed through.

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